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Cleveland Braising pan tilting skillet

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Quick Overview

TILTING BRAISING PAN SKILLET, ELECTRIC, 35" RIM HEIGHT, 30 and 40 gallons

Cleveland Braising pan tilting skillet

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Details

Capacities

Available in 30 & 40 (115 & 150 liter) gallon open frame design models. Full capacity to bottom of pouring lip.

Heating

High efficiency heating system with even heat distribution. 30 gallon models (115 liter) feature a 12 KW heating element and the 40 gallon models (150 liter) feature a 18 KW heating element.

Design

Open base design for easy cleaning and maintenance.

Cooking Surface

5/8" Stainless Steel Bead Blasted cooking surface prevents warping and keeps food from sticking.

Pan Construction

Durable 12 gauge, 304 Stainless Steel pan construction. 5/8" (16mm) mild steel clad bottom plus a 1/16" (1.6mm). Stainless Steel plate for even temperature distribution.

Low Height

Low 35" rim height for easy operation and cleaning.

Splash Proof

Controls and construction.

Tilting

Easy-to-turn manual hand tilt. Optional power tilt with manual override available.

Volume Markings

Gallon/Liter Markings and Vented Spring Assist Cover standard.

Optional Valve Available

Optional 2" Tangent Draw-Off Valve available.

Safety Tilt Feature

10° Cooking Feature. Tilt unit up to 10° without the power being turned off.

Temperature Control

Adjustable, Electronic Thermostat accurately controls temperature from 100° to 450° F.

Electrical

Standard Voltages 208-240, single and three phase.

Cover

Spring-Assist Cover with full width handle and vent.

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